New Range of Spreads from Outback Pride
December 2006
Introduce bush foods to breakfast-time
with Outback Pride's new release of spreads.
New jams feature such delicious and innovative combinations as
Passionberry and Fig and Native Currant and Muntries.
Wild Lime Marmalade will start
your day with a little extra zest. Or try the Outback Pride take on
that Australian country classic Quandong Jam - perfect for a sweet
treat at afternoon tea.
Also new to the range is the Outback Pride Native Pepperleaf and Honey Mustard.
Enjoy alongside cold meats, on a baguette or as a tantalising
addition to potato salad.